Our Menu
consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. food items may be raw or under cooked. Please only one check per table of 5 or more. 20% gratuity may be added to party of 4 or more. $2 split plate charge. Due To or Limited Space We Kindly Ask you for to limit you time to 1.5 hours for 2 ppl and 2 for 4 or more. thank you for understanding.
Starters and Salads
Crab And Brie Fondue
$28.00
Dungeness Crab, French Brie, Artichoke Hearts, Parmigiano Reggiano, Ciabatta Toast (serves 2 people) $2.00 extra bread
Cauliflower Steak -GF
$14.00
Charred Tomatillo, Garbanzo Beans, Green Curry, Labneh, Ras el Hanout
Charcuterie Platter (Serves 2 people)
$24.00
Cured Meats, Domestic & Imported Cheeses, Seasonal Mostarda, Pickled Vegetables, Grilled Bread
Seasonal Fresh Oysters - GF
$16.00
$30.00
Mignonette, Jicama, Lemon, Radish, Seaweed Salad
Spanish Octopus Ala Plancha - GF
$22.00
Saffron Poached Potatoes, Harissa, Avocado Mousse, HA Sikil P'ak, Mediterranean Salsa, Saba
Tomato - GF
$12.00
Truffled Mascarpone, Melon, Cucamelon, Gooseberry, Radish, Micro Greens, Spiced Pepitas, Rosemary Emulsion, Saba
Beet - GF
$12.00
Beet Borscht, Carrot Mousseline, Pickled Pineapple, Chevre Brie, Toasted Walnuts, Radish, Micro Greens
Main Course
Vegan Chermoula Roasted Delicata Squash
$24.00
Cashew Ricotta, Black Barley, Poached Pear, Roasted Beets, Tamaraind Barbeque , Herb Oil
Dungeness Crab & Brie Encrusted Ruby Red Trout - GF
$38.00
Quinoa, Asparagus, Shiitake Mushrooms, Lemon Caper Butter Sauce
Seared Scallops
$40.00
Farro, Cauliflower, Golden Raisin, Oyster Mushroom, Vanilla Bean & Saffron Butter
Pan Seared Alaskan Halibut
$42.00
Purple Potato Gnocchi, Chanterelle mushroom, Artichoke Hearts, Shishito Peppers, Seafood Beurre Blanc
King Salmon
$36.00
Cornmeal Hushpuppies, Cucumber Salad, Roasted Tomatillo, Nasturtium Oil, Mustard & Dill Cream
Pistachio & Herb Encrusted Kurobuta bone in Pork Chop
$36.00
Rye Spaetzle, Green Cabbage, Mole Negro, HA Sikil P'ak, Mission Fig Agrodolce
Rosemary Honey Glazed Cornish Hen
$32.00
Cauliflower Puree, Black Barley, Poached Pear, Roasted Beets, Tamarind Beurre Rouge, Sage Oil
Pan Roasted Duck Breast GF
$32.00
Forbidden Black Rice, Chanterelle Mushrooms, Brown Turkey Figs, Red Kuri Squash Veloute, Cranberry Beurre Rouge
Cocoa & Chile Rub Beef Shoulder Tenderloin
$40.00
Summer Squash, Fingerling Potatoes, Goat Cheese Fondue, Beet Bordelaise, Charred Onion Marmalade
Dessert
Carrot Cake
$12.00
Bourbon & Orange Butter Frosting, Pistachio
Basil Creme Brulee
$9.00
Macerated Blue Berry, Chantilly Cream
Banana Cream Pie
$12.00
Vanilla Bean Custard, Chantilly Cream, Banana Brulee, caramel
Lemon Meringue Tart
$10.00
Strawberry Sorbet
Warm Mexican Spiced Chocolate Cake
$12.00
Passion Fruit Crème Anglaise, Strawberry Coulis, Strawberry Ice Cream
consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. food items may be raw or under cooked. Please only one check per table of 5 or more. 20% gratuity may be added to party of 4 or more. $2 split plate charge. Due To Our Limited Space we Kindly ask you to limit you time to 1 hour for a 2 ppl party and 1.5 hours to party's of 4 or more . Thank you for understanding .
Classics
The Classic
$14.00
Sausage Or Bacon, Country Potatoes, Fresh Farm Eggs * Your way, Toast
Eggs Benedict
$15.00
House Made Portuguese or English Muffin, Smoked Ham, Poached Fresh Farm Eggs * Hollandaise, Country Potatoes
B & G
$15.00
Buttermilk Biscuits, Chorizo Gravy, Bacon, Fresh Farm Eggs * Your Way
Brunch Favorites
Pork Tenderloin Schnitzel
$18.00
Leek & Cremini Mushroom Hash, Lemon Caper Butter Sauce, Fresh Farm Eggs *
Chilaquiles Rojos - GF
$16.00
Carnitas. Crema, Queso Fresco, Escabeche, Fried Fresh Farm Eggs*
Shakshuka Skillet
$16.00
Stewed Peppers & onions in a Spicy tomato Sauce, Feta Cheese, Mint & Cilantro Gremolata, Naan Bread, Medium Poached Fresh Farm Eggs
Spanish Frittata - GF
$16.00
Chorizo, Wild Mushrooms, Gouda Cheese, Spring Greens, Radish, Cumin Vinaigrette
Shrimp & Grits - GF
$18.00
Scallion And Andouille Sausage Grits. Cajun Gravy, Wilted Greens, Fresh Farm Eggs*
Steak & Eggs - GF
$22.00
Filet mignon, Wild Mushrooms, Summer Squash & Fingerling Potato Hash tomatillo salsa, farm fresh duck egg
Smoked Salmon Toast
$16.00
Beet Mousse, Avocado, Cucumber, Radish, Greens, Blood Orange Vinaigrette, Poached Fresh Farm Egg*
Sweets
Lemon Ricotta Pancakes
$13.00
Lemon Curd, Warm Huckleberry Chutney, Chantilly Cream, Warm Maple Syrup. Bacon
Challah French Toast
$14.00
Warm Bourbon caramel, Warm Huckleberry Compote, Bacon, Brown Butter - Pecan Gelato
Brunch Cocktails
Bloody Mary
$9.00
Gin, vodka or tequila, Pickled Vegetables ( Add Bacon $1.00 )
Irish Coffee
$11.00
Cafe Umbria Drip, Jameson, Whipped Cream
Spanish Coffee
$12.00
Caffe Umbria Drip, 151, Khalua, Whipped Cream, Cinnamon
Limoncello Raspberry Mimosa
$11.00
Limoncello, Raspeberry Puree, Cava Brut
Pomegranate Mimosa
$11.00
Pomegranate Liquor, Pomegranate Juice, Cava Brut
Mimosa
$10.00
Fresh Squeezed Orange or Grapefruit Juice, Cava Brut
Blue Sky
$11.00
Coconut Cream, Pineapple Juice, Blue Curacao, Rum