Our Menu

Bleu Door Bakery Ciabatta, Caramelized Shallot & Honey Butter

Steak Tartar, Egg Yolk, Horseradish, caper berry, caviar, ciabatta

Black Bean Puree, Fennel, Salsa Macha, Saffron Aioli, Sweet Potato Cracker

Coconut, Cucumber, Pineapple, Serrano, Radish, Pickled Ginger, Nori, Rice Cracker

Beet Root, coffee Roasted Carrots, Pecan, Whipped Honey Ricotta, Carrot & Ginger Puree, Tapioca Cracker

Roasted Squash , Currants, Goat Cheese, Pumpkin Seeds, Arugula , Apple Cider Vinaigrette

Kohlrabi, King Trumpet Mushroom, Sunchoke, Oregon White Truffle, Arugula, Beet Beurre Rouge

Fingerling Potatoes, Delicata Squash. Goat Cheese Fondue, Red Wine Reduction, Onion & Mushroom Marmalade

Pumpkin Gnocchi, Lacinato Kale, Blue Berry Demi Glace, Maitake Mushroom, Forest Butter, Pickled Mustard

Polenta, Citrus Honey, Roasted Red Carrot, Kale, Mole Rosa , Eggplant Marmalade

Creamy Farro, Spinach, Black Trumpet Mushrooms, Black Garlic Cream. Apple Salsa

Forbidden Black Rice, Parsnip, Plantain, Oyster Mushrooms, Grape Sauce Vierge, Vanilla Bean & Saffron Cream

Italian Sausage Ragu, Collard Greens, Bechamel Sauce, Parmigiano Reggiano

Roasted Butternut Squash, Spinach, Maitake Mushrooms, Carrot Ginger

( Mexican Bunuelo ) Fried Dough, Raspberry & Horchatta Cream

Cardamom & Vanilla Cream, Salted caramel

White Chocolate & Eggnog Cremeux, Black Currant Coulis

Marshmallow Fluff, Yuzu Marmalade, Passionfruit

Two Poached Eggs on a house made portuguese or english Muffin, Hollandaise Sauce

Two Poached Eggs on a house made portuguese or english Muffin, Hollandaise Sauce

Two Poached Eggs on a house made portuguese or english Muffin, Hollandaise Sauce

Aged Cheddar Grits, Andouille Sausage, Braised Kale, Cajun Gravy, Two Eggs

Queso Fresco, Onion Escabeche, Avocado Crema, Black beans, Two Eggs | Add Carnitas $7.00 | Add Chorizo $5.00 | Add Shrimp $ 8.00 | Add Mushrooms $ 6.00

Queso Fresco, Onion Escabeche, Avocado & Crema, Black beans, Two Eggs | Add Carnitas $7.00 | Add Chorizo $5.00 | Add Shrimp $ 8.00 | Add Mushrooms $ 6.00

Chorizo, Roasted Carrots, Potatoes, queso Fresco, Radish, Cilantro, Onion Escabeche, Crema, Tomatillo Salsa, Two Eggs

Spanish Potato & Onion Omelette ( Frittata ), Harissa Creme Fraiche, Petit Greens, Chermoula, Radish

House Made Buttermilk Biscuits, Chorizo Gravy, Bacon, Two Eggs

Fingerling Potatoes, Oyster Mushrooms, Cabbage, Limoncello & Caper Butter Sauce, Two Eggs

Stewed Peppers, Onions in a spicy Tomato Sauce, Feta Cheese, Gremolata, Flat bread, Two Poached Eggs

Bacon or Sausage, Breakfast Potatoes, Toast, Two Eggs

Bourbon Caramel, Huckleberry Compote, Chantilly Cream

Lemon Curd, Blue Berry Compote, Chantilly Cream

Swiss meringue, Yuzu Marmalade, Raspberry Sherbet, Graham Cracker