Dine the Couve

During the entire month of October, we are participating in Dine the Couve Event, where local restaurants offer special 3 for $23 menus that showcase what we do best. Order your favorite combinations off this special Dine the Couve menu. You will be given the 3 for $23 menu alongside the regular menu. If you don’t receive it right away, it’s okay to ask for it.


First Course
Soup Du Jour
Winter Greens | Pickled fennel | Radish | Goat Cheese | Polenta Crouton | Red wine Vinaigrette
Second Course
Beet, White Chocolate & Chevre ravioli
   Braised Kale | Roasted Apples | Hazelnut & Sage Butter Sauce | pecorino pepato
Pan Seared Ruby Red Trout 
Butternut Squash & Mascarpone risotto | Beet & Ginger |Beuree Monte  
Herb Roasted Arline Chicken Breast   
Lions Mane Mushrooms | Currants | Braised Fall Greens | Barley | Mexican mole | Salsa Verde    
Third Course
Pumpkin Cheese Cake
Caramelized Apples | Dulce De Leche
 Bittersweet Chocolate Cake
Almond & Thyme Gelato | Ancho Chile Caramel
**$23.00 – does not include tax & tip. We kindly ask for no substitutions**